Publications

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Year
Type
IL-4Rα-responsive smooth muscle cells contribute to initiation of TH2 immunity and pulmonary pathology in Nippostrongylus brasiliensis infections
2011
Horsnell, W.G.C.; Vira, A.; Kirstein, F.; Mearns, H.; Hoving, J.C.; Cutler, A.J.; Dewals, B.; Myburgh, E.; Kimberg, M.; Arendse, B.; White, N.; Lopata, A.; Burger, P.E.; Brombacher, F. (2011) 'IL-4Rα-responsive smooth muscle cells contribute to initiation of TH2 immunity and pulmonary pathology in Nippostrongylus brasiliensis infections'. Mucosal Immunology, 4 (1):83-92. [DOI]
Journal Publication ResearchOnline@JCU
Analysis of the allergenic proteins in black tiger prawn (Penaeus monodon) and characterization of the major allergen tropomyosin using mass spectrometry
2010
Rahman, Anas M. Abdel; Kamath, Sandip; Lopata, Andreas L.; Helleur, Robert J. (2010) 'Analysis of the allergenic proteins in black tiger prawn (Penaeus monodon) and characterization of the major allergen tropomyosin using mass spectrometry'. Rapid Communications in Mass Spectrometry, 24 (16):2462-2470. [DOI]
Journal Publication ResearchOnline@JCU
Characterisation of purified parvalbumin from five fish species and nucleotide sequencing of this major allergen from Pacific pilchard, Sardinops sagax
2009
Beale, Janine E. ; Jeebhay, Mohamed F.; Lopata, Andreas L. (2009) 'Characterisation of purified parvalbumin from five fish species and nucleotide sequencing of this major allergen from Pacific pilchard, Sardinops sagax'. Molecular Immunology, 46 (15):2985-2993. [DOI]
Journal Publication ResearchOnline@JCU
Differential requirements for interleukin (IL)-4 and IL-13 in protein contact dermatitis induced by Anisakis
2009
Nieuwenhuizen, N.; Herbert, D.R.; Brombacher, F.; Lopata, A.L. (2009) 'Differential requirements for interleukin (IL)-4 and IL-13 in protein contact dermatitis induced by Anisakis'. Allergy, 64 (9):1309-1318. [DOI]
Journal Publication ResearchOnline@JCU
Determinants of asthma phenotypes in supermarket bakery workers
2009
Baatjies, R.; Lopata, A.L.; Sander, I.; Raulf-Heimsoth, M.; Bateman, E.D.; Meijster, T.; Heederik, D.; Robins, T.G.; Jeebhay, M.F. (2009) 'Determinants of asthma phenotypes in supermarket bakery workers'. European Respiratory Journal, 34 (4):825-833. [DOI]
Journal Publication Open Access ResearchOnline@JCU
Occupational allergy and asthma among salt water fish processing workers
2008
Jeebhay, Mohamed F.; Robins, Thomas G.; Miller, Mary E.; Bateman, Eric; Smuts, Marius; Baatjies, Roslynn; Lopata , Andreas L. (2008) 'Occupational allergy and asthma among salt water fish processing workers'. American Journal of Industrial Medicine, 51 (12):899-910. [DOI]
Journal Publication ResearchOnline@JCU
CD4+ T cell-specific deletion of IL-4 receptor α prevents ovalbumin-induced anaphylaxis by an IFN-γ-dependent mechanism
2007
Nieuwenhuizen, Natalie; Herbert, De'Broski R.; Lopata, Andreas L.; Brombacher, Frank (2007) 'CD4+ T cell-specific deletion of IL-4 receptor α prevents ovalbumin-induced anaphylaxis by an IFN-γ-dependent mechanism'. Journal of Immunology, 179 (5):2758-5765.
Journal Publication ResearchOnline@JCU
Risk factors for allergy due to the two-spotted spider mite (Tetranychus urticae) among table grape farm workers
2007
Jeebhay, M.F.; Baatjies, R.; Chang, Y.-S.; Kim, Y-K.; Kim, Y-Y. ; Major, V.; Lopata, A.L. (2007) 'Risk factors for allergy due to the two-spotted spider mite (Tetranychus urticae) among table grape farm workers'. International Archives of Allergy and Immunology, 144 (2):143-149. [DOI]
Journal Publication ResearchOnline@JCU
Exposure to the fish parasite Anisakis causes allergic airway hyperreactivity and dermatitis
2006
Nieuwenhuizen, Natalie; Lopata, Andreas L. ; Jeebhay, Mohamed F.; Herbert, De'Broski R.; Robins, Thomas G.; Brombacher, Frank (2006) 'Exposure to the fish parasite Anisakis causes allergic airway hyperreactivity and dermatitis'. Journal of Allergy and Clinical Immunology, 117 (5):1098-1105. [DOI]
Journal Publication ResearchOnline@JCU
Histamine levels in seventeen species of fresh and processed South African seafood
2006
Auerswald, Lutz; Morren, Carel; Lopata, Andreas L. (2006) 'Histamine levels in seventeen species of fresh and processed South African seafood'. Food Chemistry, 98 (2):231-239. [DOI]
Journal Publication ResearchOnline@JCU